Summit 470 Series

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  • Stainless steel burners
  • 9 mm diameter stainless steel rod cooking grates
  • Stainless steel Flavorizer bars
  • Side burner: BTU-per-hour input: 12,000
  • Sear Station® burner: BTU-per-hour input: 10,600
  • Smoker burner: BTU-per-hour input: 6,800
  • Rear-mounted infrared rotisserie burner: BTU-per-hour input: 10,600
  • Tuck-Away rotisserie system with flip-up motor and separate spit and fork storage
  • Snap-Jet individual burner ignition system
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